Locked

Gluten Free Recipe Makeover – Cranberry Vanilla Muffins

Plan This Recipe Print

Gluten Free Recipe Makeover – Cranberry Vanilla Muffins

Angela
The Cook
8 Servings
12 Ingredients
0 Comments
Fresh cranberries are suspended in warm, vanilla caky goodness in this memorable gluten free dairy free version of a breakfast staple: the muffin! These easy to grab morning treats are perfect for days you are in a hurry or want to savor a little taste of the season.
8 Servings
12 Ingredients
0 Comments

Ingredients

  • 2 cups Flour, Gluten Free, Xanthan Gum Free, All-Purpose
  • 1 cup Sugar
  • 1 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Xanthan Gum
  • ½ teaspoons Salt
  • 1 cup Milk, Dairy Free
  • 1 individual Egg
  • 3 tablespoons Vegetable Oil
  • 1 ½ tablespoons Vanilla Extract
  • ½ teaspoons Lemon Juice
  • 1 ½ cups Cranberries, Fresh

Containers

Supplies

  • Muffin Liners
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Bake

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Make It Now Cooking Directions

Oven Cook

Awesomeness Awaits

Get access to this amazing freezer cooking content when you log in or sign up as a member!

Leave a Reply

Your email address will not be published.