Green Detox Smoothie

Lisa
The Cook
2 Servings
8 Ingredients
11 Comments

Sneak healthy greens and fruit into your family's diet in the form of a delicious and nutritious Green Detox Smoothie!

2 Servings
8 Ingredients
11 Comments

Ingredients

  • 2 cups Pineapple Chunks, Frozen
  • 2 cups Spinach, Baby
  • 1 cup peel and dice Banana
  • ⅔ cups dice Celery
  • 1 teaspoon Ginger, Ground
  • 1 tablespoon Flaxseed
  • 1 tablespoon juice Lime
  • ½ cups juice Orange

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Combine all ingredients in a blender, pulsing until smooth.
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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: Countertop
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Make It Now Cooking Directions

Use Blender

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Combine all ingredients in a blender, pulsing until smooth.
  2. Add additional water if needed to reach desired consistency.

Nutrition Facts

Servings Per Recipe
2 Servings
Serving Size
about 12 ounces
Amount Per Serving
Calories
261
Total Fat
2g
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
Sodium
76mg
Total Carbohydrates
58g
Fiber
7g
Sugar
22g
Protein
6g
WW Freestyle
4

11 Comments

Join the discussion
  1. I have to say that this does not look very appetizing. But I’ve been meaning to try one of these detox drinks. So I may try this recipe. 🙂 My husband and I are wanting to get healthier this year, for sure. 🙂

    1. Courtney – I was a little unsure of it as well – we love smoothies, but had never done one with greens. I was pleasantly delighted by the taste and texture!

  2. I like the idea of blending then freezing. I leave for work very early and this would allow me to have a smoothie in the morning without running the blender and waking my boys up. I can’t believe I never thought of this before. doh!

    1. Julie,
      No need to freeze before drinking. Just add 8oz. of crushed or cubed ice to the blender during mixing and it will give you a frozen consistency, that you can drink right away!

  3. One might also be able to just add water and frozen cubes smoothies, without a need to thaw. what are your thoughts? think this might work?

  4. When I first started “green” smoothies I would but them in a cup I couldn’t see through until I got over how they looked. May help some of you others with the sme problem!

  5. My new favorite smoothie! Minus the flax, celery and ginger, since I didn’t have any, and I used the juice from a whole lime and orange, added apple juice to thin it to the right consistency! Tastes amazing! Thank you

  6. I didn’t have celery or ginger on hand, or flax seeds, but I substituted chia seeds for flax and just added about a cup of water. Using frozen pineapple this turned out to be a great smoothie consistency and was delicious! I’ll definitely make it again. Wish I had the ginger.