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About This Recipe
This Minestrone Soup recipe is chock full of vegetables in a chicken or vegetable stock base. Add chicken to make it a little more hearty or leave the chicken out and use vegetable stock to make it vegetarian. Either way, it makes a quick lunch that easy to serve from freezer to table and is healthy, low-calorie and quite tasty
Meet The Cook
An avid runner and dog lover, Abbi uses freezer cooking to help her eat healthy even when busy with other commitments.
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