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Ingredients
- 3 pounds Beef Brisket
- 1 cup Honey Mustard
- 1 cup Beef Bone Broth/Stock
Freezer Containers
Supplies
Nutritional Information
- 1 serving = about 8 ounces
- 627 Calories
- 45g Total Fat
- 17g Sat Fat
- 0g Trans Fat
- 154mg Cholesterol
- 553mg Sodium
- 10g Total Carb
- 2g Fiber
- 8g Total Sugars (Includes 0g Added Sugars)
- 44g Protein
- 20 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients in slow cooker.
- Cook in slow cooker on low for 8 hours.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide all ingredients among indicated number of freezer bags. Label and freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- Cook in slow cooker on low for 8 hours.