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Instant Pot Chorizo Chili - Dump and Go Dinner

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Instant Pot Chorizo Chili - Dump and Go Dinner

Ricki
The Cook
4 Servings
10 Ingredients
4 Comments

This Instant Pot Chorizo Chili is a family favorite freezer meal! Packed with protein and full of flavor, it’s quick and delicious! Add this recipe to your next freezer cooking menu for a dinner your family will want to eat again and again!

4 Servings
10 Ingredients
4 Comments

Ingredients

  • ½ cups cook Ground Chorizo Sausage
  • 20 ounces drain and rinse Black Beans, Canned
  • 1 cup drain and rinse Great Northern Beans, Canned
  • 10 ounces Diced Tomatoes, Canned
  • 10 ounces drain Whole Kernel Corn, Canned
  • 10 ⅔ ounces Salsa Verde
  • ⅔ teaspoons Chili Powder
  • ⅔ teaspoons Cumin
  • ⅔ teaspoons mince Garlic, Cloves
Serving Day Ingredients
  • ⅔ cups Water, Cold

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Prog. Pressure Cooker

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Make It Now Cooking Directions

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4 Comments

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  1. I cooked this tonight and it was wonderful. I served it with rice cooked in beef broth, a side of sour cream, cilantro, cheddar Cheese and tomatoes. I made the most delishious “bowl”. I ❤️❤️❤️ This recipe.

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