<p>Make this Maple and Brown Sugar Oatmeal in your Instant Pot and enjoy the glorious scent of warm cinnamon and maple syrup inviting you to sit down and enjoy a hot and easy breakfast before beginning your day.</p>
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Ingredients
- 2 tablespoons Maple Syrup
- 1 1/3 cups Steel Cut Oats
- 1/4 cups Brown Sugar
- 1/3 teaspoons Salt
- 2 tablespoons Butter
- 1/2 cups chop Pecans
- 2/3 teaspoons Cinnamon
- 4 cups Water
Freezer Containers
Supplies
Nutritional Information
- 1 serving = about 1 cup
- 468 Calories
- 21g Total Fat
- 5g Sat Fat
- 0g Trans Fat
- 15mg Cholesterol
- 166mg Sodium
- 64g Total Carb
- 8g Fiber
- 20g Total Sugars (Includes 18g Added Sugars)
- 9g Protein
- 17 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
- Add all ingredients to greased Instant Pot and stir.
- Lock lid into place and seal steam nozzle.
- Cook on high pressure for 20 minutes.
- Quick release pressure.
- Stir before serving.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
- Add all ingredients to greased Instant Pot and stir.
- Lock lid into place and seal steam nozzle.
- Cook on high pressure for 20 minutes.
- Quick release pressure.
- Let cool.
- Divide among indicated number of bags, label and freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- Reheat in the microwave for 1-2 minutes.