Instant Pot Orange-Apricot Pork Chops - Dump and Go Dinner

Plan This Recipe Print

Instant Pot Orange-Apricot Pork Chops - Dump and Go Dinner

Tricia
The Cook
4 Servings
12 Ingredients
0 Comments

These orange apricot pork chops make a delicious Instant Pot dinner. The perfect blend of apricot jam, oranges, and spices, serve these pork chops over rice for a tasty meal.

4 Servings
12 Ingredients
0 Comments

Ingredients

  • 2 pounds Pork Chops, Boneless
  • 1 cup Chicken Broth/Stock
  • ⅔ cups Apricot Jam
  • 2 tablespoons Brown Sugar
  • ⅔ teaspoons mince Garlic, Cloves
  • ⅓ teaspoons Salt
  • ⅓ teaspoons Black Pepper
  • ⅛ teaspoons Cumin
  • ⅛ teaspoons Chili Powder
  • ⅛ teaspoons Ginger, Ground
  • 7 ⅓ ounces Mandarin Oranges, Canned
Serving Day Ingredients
  • 2 cups cook White Rice, Long-Grain

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Divide all ingredients among indicated number of round freezer containers making sure mandarin oranges are on the top.
  2. 8661715 Upgrade to a paid membership 7196 to unlock all instructions 52439

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

Prog. Pressure Cooker

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Prep from frozen
  2. 392922 Upgrade to a paid membership 55780 to unlock all instructions 66039
  3. 7582846 Upgrade to a paid membership 70536 to unlock all instructions 92686
  4. 5469643 Upgrade to a paid membership 58076 to unlock all instructions 58058
  5. 9007277 Upgrade to a paid membership 2284 to unlock all instructions 5505
  6. 8416509 Upgrade to a paid membership 48253 to unlock all instructions 90257
  7. 2575420 Upgrade to a paid membership 75072 to unlock all instructions 33645

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
  2. Put pork chops into Instant Pot. Add broth.
  3. In a small bowl, combine jam, brown sugar, and spices. Spoon over pork chops.
  4. Add mandarin oranges evenly over the top.
  5. Lock lid into place and seal steam nozzle.
  6. Cook on high pressure for 10 minutes.
  7. Let pressure release naturally for 5 minutes then release any remaining pressure.
  8. Serve over rice.