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Instant Pot Paleo Breakfast Chicken Meatballs

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Instant Pot Paleo Breakfast Chicken Meatballs

Tricia
The Cook
4 Servings
12 Ingredients
0 Comments

Give your morning a savory start with these herbaceous and citrusy Paleo Breakfast Chicken Meatballs made in your Instant Pot.

4 Servings
12 Ingredients
0 Comments

Ingredients

  • 1 cup Water
  • ½ cups juice Orange
  • 3 tablespoons Honey, Raw
  • ½ teaspoons Ginger, Ground
  • 2 tablespoons Tapioca Flour
  • 1 pound Ground Chicken
  • ¼ cups Applesauce
  • 1 tablespoon chop Rosemary, Fresh
  • ¼ teaspoons Sage, Dried
  • ½ tablespoons Maple Syrup
  • ½ teaspoons Sea Salt
Serving Day Ingredients

Containers

Supplies

  • Parchment Papers
  • Baking Sheets
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Prog. Pressure Cooker

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

Prog. Pressure Cooker

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Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
4 balls
Amount Per Serving
Calories
274
Total Fat
12g
Saturated Fat
3g
Cholesterol
85mg
Sodium
249mg
Potassium
86mg
Total Carbohydrates
24g
Fiber
0g
Sugar
18g
Protein
21g
WW+ Points
8
WW SmartPoints
9

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