Elevate a humble cut of beef with this Instant Pot Teriyaki Beef and Pineapple recipe that is bound to entice your family and company alike. Chunks of pineapple, red onion, pepper, and broccoli provide a flavorful accompaniment to the morsels of beef cooked together in a gingery teriyaki.
Ingredients
- 1 â…” pounds Stew Beef
- ¾ cups dice Onion, Red
- ½ cups Teriyaki Sauce
- â…” teaspoons Ginger, Ground
- 1 cup Water #1
- ½ tablespoons Cornstarch
- 1 tablespoon Water #2
- 1 cup dice Broccoli
- â…” cups slice Bell Pepper, Green
- 1 â…› cups drain Chunks Pineapple, Canned
- 1 â…“ tablespoons Sesame Seeds
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
- 6595432 Upgrade to a paid membership 68816 to unlock all instructions 57858
- 4202199 Upgrade to a paid membership 46203 to unlock all instructions 14452
- 8405205 Upgrade to a paid membership 5309 to unlock all instructions 86184
- 4023140 Upgrade to a paid membership 35799 to unlock all instructions 75542
- 8845611 Upgrade to a paid membership 43582 to unlock all instructions 23257
- 4386072 Upgrade to a paid membership 31249 to unlock all instructions 98401
- 8046762 Upgrade to a paid membership 86910 to unlock all instructions 5214
- 558309 Upgrade to a paid membership 59866 to unlock all instructions 41132
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- 62273 Upgrade to a paid membership 57077 to unlock all instructions 15594
- 1910164 Upgrade to a paid membership 87929 to unlock all instructions 53178
Upgrade to a paid membership to unlock all recipe instructions
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
- Place beef, onions, teriyaki sauce, ginger and water #1 in Instant Pot.
- Lock lid into place and seal steam nozzle.
- Cook on high pressure for 45 minutes.
- Quick release pressure.
- Combine cornstarch and water #2 in a bowl until smooth.
- Add to the Instant Pot along with broccoli, peppers and pineapple. Change setting to saute and cook for 5-7 minutes, until sauce has thickened and veggies have softened.
- Sprinkle with sesame seeds.