Instant Pot Taco Soup - Ready to Eat Dinner
4
Servings
11
Ingredients
0
Comments
This Taco Soup is an addictive Instant Pot meal in part because it's as easy to make as it packed with savory Mexican flavor.
4
Servings
11
Ingredients
0
Comments
Ingredients
- 1 cup cook Ground Beef
- ½ cups dice Onion
- ⅓ teaspoons Salt
- ⅛ teaspoons Black Pepper
- 3 teaspoons Ranch Dressing Mix
- 2 teaspoons Taco Seasoning
- 5 ⅛ ounces Whole Kernel Corn, Canned
- 5 ⅛ ounces Diced Tomatoes, Canned
- 3 ⅓ ounces Diced Tomatoes with Green Chiles
- 15 ounces Pinto Beans, Canned
- 1 cup Water
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Prog. Pressure Cooker
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
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Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
Prog. Pressure Cooker
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- **Due to the nature of pressure cooking there is always room for inconsistency. The times given here are based on 4 servings fresh. If you are using more servings you may need to increase your cooking time.**
- Place all ingredients into inner pot.
- Lock cover into place and seal steam nozzle.
- Cook on high pressure for 10 minutes.
- Let pressure release naturally for 10 minutes, then release any remaining pressure.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- about 1 cup Amount Per Serving
- Calories
- 319
- Total Fat
- 8g
- Saturated Fat
- 3g
- Trans Fat
- 0g
- Cholesterol
- 49mg
- Sodium
- 1231mg
- Total Carbohydrates
- 25g
- Fiber
- 7g
- Sugar
- 5g
- Protein
- 21g
- WW Freestyle
- 5