Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. In a large pan, saute onion, green pepper, celery, garlic and sausage, about 5 minutes.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Bake, covered at 350 degrees for 25-30 minutes until heated through.
2. In a large pan, saute onion, green pepper, celery, garlic and sausage, about 5 minutes.
3. Add the shrimp and okra, continue cooking about 5 minutes.
4. Add cooked rice to sauteed mixture and add salt, pepper, cayenne and hot pepper sauce.