Skip the expensive take and bake pizzas– stock your freezer with these Mediterranean Pizza Packets and have a delicious, easy dinner waiting for you whenever a pizza craving hits!
4
Servings
9
Ingredients
0
Comments
Ingredients
- 1 individual Pizza Dough
- ⅓ cups Olive Oil
- 4 teaspoons mince Garlic, Cloves
- 2 cups Mozzarella Cheese, Shredded
- ½ cups Feta Cheese Crumbles, Mediterranean Flavored
- ½ cups Sun-Dried Tomatoes in Olive Oil
- 1 tablespoon Italian Seasoning
- ½ teaspoons Salt
- 1 cup chop Spinach
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide pizza dough among half of the indicated number of gallon freezer bags.
- 2181489 Upgrade to a paid membership 93193 to unlock all instructions 72431
- 6703687 Upgrade to a paid membership 34907 to unlock all instructions 19161
- 2224533 Upgrade to a paid membership 34738 to unlock all instructions 68716
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
Bake
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- 6376106 Upgrade to a paid membership 57471 to unlock all instructions 44642
- 777382 Upgrade to a paid membership 8630 to unlock all instructions 32164
- 1748434 Upgrade to a paid membership 12923 to unlock all instructions 95913
- 2317099 Upgrade to a paid membership 19013 to unlock all instructions 95969
- 4214935 Upgrade to a paid membership 38108 to unlock all instructions 40699
- 5676168 Upgrade to a paid membership 26236 to unlock all instructions 21549
Upgrade to a paid membership to unlock all recipe instructions
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- In a small bowl, combine olive oil and garlic.
- Spread oil and garlic mixture evenly over pizza.
- Top pizza with mozzarella cheese, feta, sundried tomatoes, Italian seasoning, salt, and spinach leaves.
- Bake pizza at 450 for 15 minutes, or until cheese is bubbly.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- 2 slices Amount Per Serving
- Calories
- 608
- Total Fat
- 48g
- Saturated Fat
- 14g
- Trans Fat
- 0g
- Cholesterol
- 61mg
- Sodium
- 897mg
- Total Carbohydrates
- 27g
- Fiber
- 3g
- Sugar
- 10g
- Protein
- 18g
- WW Freestyle
- 22