Mini Omelette Muffins

Let's Cook

Ingredients

4 servings
  • 12 individual Egg
  • 1 ⅛ cups Hashed Brown Shreds, Frozen
  • ⅞ cups cook Sausage, Breakfast
  • 1 cup Cheddar Cheese, Shredded
  • ½ cups dice Onion
  • ½ cups dice Mushroom

Freezer Containers

  • 1 Gallon Freezer Bag

Supplies

  • 12.Silicone Baking Cups

Directions

Defrost hashbrowns according to package directions. Combine all ingredients in a large bowl and mix well. Line muffin tin with silicone cupcake liners and pour egg mixture into each, filling up 3/4 of the way. Bake at 350 degrees for 20-30 minutes until eggs are cooked through.

Freezing Directions

Defrost hashbrowns according to package directions. Combine all ingredients in a large bowl and mix well. Line muffin tin with silicone cupcake liners and pour egg mixture into each, filling up 3/4 of the way. Bake at 350 degrees for 20-30 minutes until eggs are cooked through. Remove muffins from silicone liners and then flash freeze muffins. After flash freezing, place into indicated number of freezer bags, label, and freeze.

Serving Day Directions

Reheat in microwave for 1 minute or until warm.

Nutritional Information

Not Available

About This Recipe

These mini sausage and mushroom omelette muffins will make the whole family re-think omelettes and are stuffed with cheese, onions, and hashbrowns. Perfect for those busy, on-the-go mornings.

Meet The Cook

Katie is a full time wife and mother of two living in the great state of Texas. Once she discovered once a month cooking, there was no going back. With her well stocked freezer at the ready and queso on hand she’s prepared to take on whatever craziness dinnertime may bring.

Published:

OAMM Cook Katie

Share this Menu

New to Once A Month Meals and Freezer Cooking?

If yes, then welcome! We're happy you've found us! Our goal and mission is to help you and your family make time for what matters most by simplifying your meal time routine using freezing cooking. Click below to find out more about how we can help you and your family save time in the kitchen.