Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. In a slow cooker add chuck roast.
2. 3890220 Upgrade to a paid membership 67176 to unlock all instructions 68940
3. 5493339 Upgrade to a paid membership 53436 to unlock all instructions 17463
4. 423667 Upgrade to a paid membership 31345 to unlock all instructions 11656
5. 8361800 Upgrade to a paid membership 97085 to unlock all instructions 40457
6. 8872202 Upgrade to a paid membership 74391 to unlock all instructions 94146
7. 4593924 Upgrade to a paid membership 30394 to unlock all instructions 53524

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
2. 9558783 Upgrade to a paid membership 31639 to unlock all instructions 76691

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. In a slow cooker add chuck roast.
2. In small bowl mix together onion soup mix and hot water.
3. Once dissolved pour over beef.
4. Add in vegetables.
5. Cook on high for 4-6 hours or on low for 6-8 hours.