Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. In a skillet, over medium heat, combine browned ground beef, pizza sauce, basil and oregano.
2. 9882245 Upgrade to a paid membership 13348 to unlock all instructions 12753
3. 233615 Upgrade to a paid membership 84021 to unlock all instructions 16366
4. 1347372 Upgrade to a paid membership 55769 to unlock all instructions 97898
5. 4363282 Upgrade to a paid membership 27361 to unlock all instructions 61179
6. 6860634 Upgrade to a paid membership 89175 to unlock all instructions 21820
7. 1086251 Upgrade to a paid membership 10010 to unlock all instructions 35862
8. 7763359 Upgrade to a paid membership 94847 to unlock all instructions 37891

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Prep from frozen
2. 2767479 Upgrade to a paid membership 78603 to unlock all instructions 80533

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. In a skillet, over medium heat, combine browned ground beef, pizza sauce, basil and oregano.
2. Let simmer for 15 minutes.
3. Remove from heat and let cool.
4. Unroll crescent rolls, and top each piece of dough with apx 2 Tbsp of meat/sauce mixture and sprinkle with cheese.
5. Roll crescent roll over filling and tuck in the edges. Place on greased baking sheet.
6. Bake at 375 for 12- 15 minutes or until golden brown.