Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. In a skillet, over medium heat, combine browned ground beef, pizza sauce, basil and oregano.
2. 7882749 Upgrade to a paid membership 43192 to unlock all instructions 83124
3. 4600759 Upgrade to a paid membership 99540 to unlock all instructions 76709
4. 525859 Upgrade to a paid membership 44595 to unlock all instructions 12176
5. 2047361 Upgrade to a paid membership 66353 to unlock all instructions 15623
6. 869582 Upgrade to a paid membership 46069 to unlock all instructions 65669
7. 1533315 Upgrade to a paid membership 40045 to unlock all instructions 49373
8. 5264769 Upgrade to a paid membership 6130 to unlock all instructions 86434

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Prep from frozen
2. 3382829 Upgrade to a paid membership 99572 to unlock all instructions 82962

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. In a skillet, over medium heat, combine browned ground beef, pizza sauce, basil and oregano.
2. Let simmer for 15 minutes.
3. Remove from heat and let cool.
4. Unroll crescent rolls, and top each piece of dough with apx 2 Tbsp of meat/sauce mixture and sprinkle with cheese.
5. Roll crescent roll over filling and tuck in the edges. Place on greased baking sheet.
6. Bake at 375 for 12- 15 minutes or until golden brown.