Sausage Skillet

Heather
The Cook
2 Servings
11 Ingredients
0 Comments

A hearty breakfast dish made with smoked turkey sausage and frozen hashbrown potatoes, with just 5 WW Plus Points!

2 Servings
11 Ingredients
0 Comments

Ingredients

  • 1 teaspoon Canola Oil
  • 2 ounces slice Turkey Smoked Sausage
  • 1 cup Hashed Brown Potatoes
  • ½ cups grate Zucchini
  • ½ cups dice Bell Pepper, Red
  • ⅓ cups dice Onion
  • 1 teaspoon mince Garlic, Cloves
  • ¼ teaspoons Chili Powder
  • ¼ teaspoons Salt
  • ¼ teaspoons Black Pepper
Serving Day Ingredients
  • ¼ cups Salsa

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Stovetop

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

Stove Cook

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Nutrition Facts

Servings Per Recipe
2 Servings
Serving Size
1 cup Calories 187
Amount Per Serving
Total Carbohydrates
28 g
Total Fat
6 g
Fiber
4 g
Protein
8 g
WW Plus Points
5

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