Simple Side: Green Beans
4
Servings
4
Ingredients
0
Comments
Cooked to crisp-tender and a lively green this simple side of green beans is a lightly seasoned heat and eat side for busy dinner times. Use this fresh from the freezer accompaniment to bring some color to Crunchy Breaded Fish Fillets or flavorful Tofu Wellington.
4
Servings
4
Ingredients
0
Comments
Ingredients
- 3 cups Green Beans
- 6 cups Water
- ⅛ teaspoons Season Salt
- ⅛ teaspoons Black Pepper
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Stovetop
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Bring water to boil in a large saucepan.
- 890500 Upgrade to a paid membership 51261 to unlock all instructions 52791
- 1249291 Upgrade to a paid membership 90182 to unlock all instructions 1058
- 7974476 Upgrade to a paid membership 48438 to unlock all instructions 17722
- 4409162 Upgrade to a paid membership 21611 to unlock all instructions 1685
- 7869091 Upgrade to a paid membership 55282 to unlock all instructions 85275
- 3563422 Upgrade to a paid membership 60920 to unlock all instructions 12471
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Prep from frozen
- 1734375 Upgrade to a paid membership 98382 to unlock all instructions 28110
Upgrade to a paid membership to unlock all recipe instructions
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- about 2/3 cup Amount Per Serving
- Calories
- 18
- Total Fat
- 0g
- Saturated Fat
- 0g
- Trans Fat
- 0g
- Cholesterol
- 0mg
- Sodium
- 64mg
- Total Carbohydrates
- 4g
- Fiber
- 2g
- Sugar
- 2g
- Protein
- 1g
- WW Freestyle
- 0