Simple Side: Green Beans

OAMM
The Cook
4 Servings
4 Ingredients
0 Comments

Cooked to crisp-tender and a lively green this simple side of green beans is a lightly seasoned heat and eat side for busy dinner times. Use this fresh from the freezer accompaniment to bring some color to Crunchy Breaded Fish Fillets or flavorful Tofu Wellington.

4 Servings
4 Ingredients
0 Comments

Ingredients

  • 3 cups Green Beans
  • 6 cups Water
  • ⅛ teaspoons Season Salt
  • ⅛ teaspoons Black Pepper

Containers

Supplies

  • Baking Sheets
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Stovetop

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Bring water to boil in a large saucepan.
  2. 6192645 Upgrade to a paid membership 46719 to unlock all instructions 72890
  3. 5330696 Upgrade to a paid membership 42874 to unlock all instructions 26380
  4. 1921613 Upgrade to a paid membership 24667 to unlock all instructions 22567
  5. 3443181 Upgrade to a paid membership 35352 to unlock all instructions 82850
  6. 3316328 Upgrade to a paid membership 35687 to unlock all instructions 87080
  7. 444783 Upgrade to a paid membership 30982 to unlock all instructions 2571

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Prep from frozen
  2. 8702664 Upgrade to a paid membership 62805 to unlock all instructions 33243

Upgrade to a paid membership to unlock all recipe instructions