Simple Side: Green Beans
4
Servings
4
Ingredients
0
Comments
Cooked to crisp-tender and a lively green this simple side of green beans is a lightly seasoned heat and eat side for busy dinner times. Use this fresh from the freezer accompaniment to bring some color to Crunchy Breaded Fish Fillets or flavorful Tofu Wellington.
4
Servings
4
Ingredients
0
Comments
Ingredients
- 3 cups Green Beans
- 6 cups Water
- ⅛ teaspoons Season Salt
- ⅛ teaspoons Black Pepper
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Stovetop
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Bring water to boil in a large saucepan.
- 2413903 Upgrade to a paid membership 88168 to unlock all instructions 30376
- 6202789 Upgrade to a paid membership 23985 to unlock all instructions 31870
- 3148526 Upgrade to a paid membership 49643 to unlock all instructions 99685
- 8448877 Upgrade to a paid membership 11432 to unlock all instructions 32120
- 6500914 Upgrade to a paid membership 59070 to unlock all instructions 77038
- 3946744 Upgrade to a paid membership 27986 to unlock all instructions 3109
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Prep from frozen
- 3393793 Upgrade to a paid membership 89893 to unlock all instructions 55118
Upgrade to a paid membership to unlock all recipe instructions