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Slow Cooker Garlic Brown Sugar Chicken - Traditional - Dump and Go Dinner
This delicious garlic and brown sugar chicken is a nice blend of tangy and sweet. It's a slow cooker meal and doesn't require cooking on your big cooking day, so it is an all around easy dish to prepare!
4
Servings
7
Ingredients
2
Comments
Ingredients
- 1 pound Chicken, Boneless Breasts
- ⅓ cups Brown Sugar
- ⅓ cups Vinegar
- ¼ cups Lemon Lime Soda
- 2 teaspoons mince Garlic, Cloves
- 2 tablespoons Soy Sauce
- 1 teaspoon Black Pepper
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide chicken among indicated number of freezer bags.
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Make From Frozen Serving Day Directions
Slow Cooker
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients into slow cooker.
- Cook on low for 6-8 hours.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- about 4 ounces Amount Per Serving
- Calories
- 216
- Total Fat
- 3g
- Saturated Fat
- 1g
- Trans Fat
- 0g
- Cholesterol
- 83mg
- Sodium
- 447mg
- Total Carbohydrates
- 19g
- Fiber
- 0g
- Sugar
- 18g
- Protein
- 26g
- WW Freestyle
- 4
2 Comments
Join the discussionDo you think I could substitute real lemonade for the lemon-lime soda?
I’m not sure that this would be a good substitute. It might be too much lemon and you also might be missing the fizz from the soda. You could always try and report back to us though.