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Slow Cooker Garlic Brown Sugar Chicken - Traditional - Dump and Go Dinner

<p>This delicious garlic and brown sugar chicken is a nice blend of tangy and sweet. It's a slow cooker meal and doesn't require cooking on your big cooking day, so it is an all around easy dish to prepare!</p>
4 Servings Recipe By

Ingredients

  • 1 pound Chicken, Boneless Breasts
  • 1/3 cups Brown Sugar
  • 1/3 cups Vinegar
  • 1/4 cups Lemon Lime Soda
  • 2 teaspoons mince Garlic, Cloves
  • 2 tablespoons Soy Sauce
  • 1 teaspoon Black Pepper

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = about 4 ounces
  • 216 Calories
  • 3g Total Fat
  • 1g Sat Fat
  • 0g Trans Fat
  • 83mg Cholesterol
  • 447mg Sodium
  • 19g Total Carb
  • 0g Fiber
  • 18g Total Sugars (Includes 18g Added Sugars)
  • 26g Protein
  • 4 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Place all ingredients into slow cooker.
  2. Cook on low for 6-8 hours.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Divide chicken among indicated number of freezer bags.
  2. Mix remaining ingredients and divide evenly into bags with chicken.
  3. Remove as much air as possible, then label & seal.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: In fridge
  2. Pour contents of bag in slow cooker. Cook on low for 6-8 hours.

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