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Slow Cooker Honey Pork Chops - Dump and Go Dinner

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Slow Cooker Honey Pork Chops - Dump and Go Dinner

Lisa
The Cook
4 Servings
9 Ingredients
3 Comments

Honey Pork Chops are sweet, savory, and comforting, but there are also very few ingredients, and they are all whole foods.

4 Servings
9 Ingredients
3 Comments

Ingredients

  • 2 pounds Pork Chops, Boneless
  • ½ teaspoons Sea Salt
  • ¼ teaspoons Black Pepper
  • ¼ cups Honey
  • 2 tablespoons Dijon Mustard
  • ½ tablespoons Maple Syrup
  • ½ teaspoons peel and mince Ginger, Fresh
  • ½ teaspoons Cinnamon
  • ¼ teaspoons Cloves, Ground

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Slow Cooker

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Make It Now Cooking Directions

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Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
about 8 ounces
Amount Per Serving
Calories
536
Total Fat
29g
Saturated Fat
10g
Trans Fat
0g
Cholesterol
134mg
Sodium
586mg
Total Carbohydrates
19g
Fiber
0g
Sugar
18g
Protein
48g
WW Freestyle
16

3 Comments

Join the discussion
    1. Oh no! Everyone’s tastes are different, and you can certainly feel free to reduce the amount or leave them out entirely next time.

  1. I am about to make this recipe and I appreciate your whole foods approach. My website, ibskitchn.com is for IBS folk like myself, and we must avoid cooking with soups or packaged recipe builders like ranch dressing. This recipe looks delicious and safe as well. Yummy!