<p>Make your mornings easier with this delicious Pear Oatmeal- Gluten Free Dairy Free Version. A quick and easy oatmeal that is also freezer friendly!</p>
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Ingredients
- 2 cups Milk, Dairy Free
- 1/4 cups Brown Sugar
- 1 tablespoon melt Butter, Dairy Free
- 1/4 teaspoons Salt
- 1/2 teaspoons Cinnamon
- 1 cup Rolled Oats, Gluten Free
- 2 cups peel and dice Pear
- 1/2 cups Raisins
- 1/2 cups chop Walnuts
Freezer Containers
Supplies
Nutritional Information
- 1 serving = about 1 cup
- 471 Calories
- 17g Total Fat
- 4g Sat Fat
- 0g Trans Fat
- 0mg Cholesterol
- 221mg Sodium
- 78g Total Carb
- 6g Fiber
- 41g Total Sugars (Includes 12g Added Sugars)
- 8g Protein
- 16 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
- Cover and cook on low for 5-7 hours until the oatmeal is tender. Stir well.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
- Cover and cook on low for 5-7 hours until the oatmeal is tender. Stir well.
- Let cool.
- Divide among quart freezer bags. Remove as much air as possible, label and freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- Reheat in microwave approximately 2 minutes or until heated through.