Slow Cooker Pear Oatmeal - Traditional Version
4
Servings
9
Ingredients
0
Comments
Make your mornings easier with this traditional version of our delicious Pear Oatmeal. A quick and easy oatmeal that is also freezer friendly!
4
Servings
9
Ingredients
0
Comments
Ingredients
- 2 cups Milk
- ¼ cups Brown Sugar
- 1 tablespoon melt Butter
- ¼ teaspoons Salt
- ½ teaspoons Cinnamon
- 1 cup Rolled Oats
- 2 cups peel and dice Pear
- ½ cups Raisins
- ½ cups chop Walnuts
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Slow Cooker
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
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Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
Slow Cook
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
- Cover and cook on low for 5-7 hours until the oatmeal is tender. Stir well.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- about 1 cup Amount Per Serving
- Calories
- 510
- Total Fat
- 18g
- Saturated Fat
- 5g
- Trans Fat
- 0g
- Cholesterol
- 17mg
- Sodium
- 176mg
- Total Carbohydrates
- 83g
- Fiber
- 5g
- Sugar
- 47g
- Protein
- 12g
- WW Freestyle
- 18