Make your mornings easier with this traditional version of our delicious Pear Oatmeal. A quick and easy oatmeal that is also freezer friendly!
4
Servings
9
Ingredients
0
Comments
Ingredients
- 2 cups Milk
- ¼ cups Brown Sugar
- 1 tablespoon melt Butter
- ¼ teaspoons Salt
- ½ teaspoons Cinnamon
- 1 cup Rolled Oats
- 2 cups peel and dice Pear
- ½ cups Raisins
- ½ cups chop Walnuts
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Slow Cooker
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
- 1216825 Upgrade to a paid membership 78732 to unlock all instructions 47051
- 4343403 Upgrade to a paid membership 41655 to unlock all instructions 5766
- 5756105 Upgrade to a paid membership 3092 to unlock all instructions 26378
Upgrade to a paid membership to unlock all recipe instructions
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- 5247256 Upgrade to a paid membership 17819 to unlock all instructions 32669
Upgrade to a paid membership to unlock all recipe instructions
Make It Now Cooking Directions
Slow Cook
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Spray the inside of a slow cooker with nonstick cooking spray. Combine all ingredients in the slow cooker and mix well.
- Cover and cook on low for 5-7 hours until the oatmeal is tender. Stir well.