Freezer Meal Recipes / Dinner / Spaghetti Sauce

Spaghetti Sauce

This is a Cortney Loyd Original - and there aren't too many of those! This is slow cooked spaghetti sauce that can be used with the lasagna recipe also.
6 Servings Meet The Cook Tricia's Whole30 Journey Print
Spaghetti Sauce

Ingredients

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = 1 1/2 Cups
  • 559 Calories
  • 34g Fat
  • 127mg Cholesterol
  • 1013mg Sodium
  • 4795mg Potassium
  • 27g Carbs
  • 4g Fiber
  • 19g Sugar
  • 38g Protein
  • 15 WW+ Points
  • Zone Blocks: 5 Protein 11 Fat 3 Carbs

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Brown beef, sausage, and onion over medium heat.
  2. Add remaining ingredients and bring to a boil.
  3. Reduce heat and simmer for one hour.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Brown beef, sausage, and onion over medium heat.
  2. Add remaining ingredients and bring to a boil.
  3. Reduce heat and simmer for one hour.
  4. Allow to cool.
  5. Divide sauce among indicated number of gallon freezer bags.
  6. Label and freeze.

Freeze For Later Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Reheat on stovetop for 10-12 minutes or until heated through.

Leave a Reply

Your email address will not be published.

Share
Tweet
Pin141
+1
Share