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Sundried Tomato Stuffed Chicken - Gluten Free Dairy Free - Dump and Go Dinner

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Sundried Tomato Stuffed Chicken - Gluten Free Dairy Free - Dump and Go Dinner

Kelly
The Cook
4 Servings
12 Ingredients
0 Comments

Sun-dried Tomato Stuffed Chicken Breasts are easy and are sure to impress your dinner guests. A dinner brimming with gourmet taste in half the time! This recipe was adapted from Weight Watchers so it’s also a recipe that won’t hurt your waistline.

4 Servings
12 Ingredients
0 Comments

Ingredients

  • 2 tablespoons drain and chop Sun-Dried Tomatoes in Olive Oil
  • ½ cups Mozzarella Cheese, Shredded, Dairy Free
  • ½ teaspoons Oregano, Dried
  • ½ teaspoons chop Thyme, Fresh
  • 1 pound Chicken, Boneless Breasts
  • ¼ teaspoons Salt
  • ¼ teaspoons Black Pepper
  • 1 tablespoon Flour, Gluten Free All-Purpose
Serving Day Ingredients
  • 1 cup White Wine
  • 1 tablespoon Cornstarch
  • ½ cups Chicken Broth/Stock
  • 1 tablespoon Tomato Paste

Containers

Supplies

  • Cooking Sprays
  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Stovetop

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Make It Now Cooking Directions

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