Watermelon Banana Smoothie
2
Servings
3
Ingredients
0
Comments
Have your breakfast ready and waiting on you for those busy mornings with this Watermelon Banana Smoothie.
2
Servings
3
Ingredients
0
Comments
Ingredients
- 1 cup chop Watermelon
- 1 ½ cups peel and slice Banana
- 1 cup Yogurt, Vanilla
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Place all ingredients in blender.
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Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
Use Blender
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients in blender.
- Blend until smooth.
- Place in freezer for 20 minutes to chill.
Nutrition Facts
- Servings Per Recipe
- 2 Servings
- Serving Size
- about 1 cup Amount Per Serving
- Calories
- 229
- Total Fat
- 1g
- Saturated Fat
- 1g
- Trans Fat
- 0g
- Cholesterol
- 5mg
- Sodium
- 54mg
- Total Carbohydrates
- 53g
- Fiber
- 3g
- Sugar
- 32g
- Protein
- 5g
- WW Freestyle
- 5