<p>Have your breakfast ready and waiting on you for those busy mornings with this Watermelon Banana Smoothie.</p>
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Ingredients
- 1 cup chop Watermelon
- 1 1/2 cups peel and slice Banana
- 1 cup Yogurt, Vanilla
Freezer Containers
Supplies
Nutritional Information
- 1 serving = about 1 cup
- 229 Calories
- 1g Total Fat
- 1g Sat Fat
- 0g Trans Fat
- 5mg Cholesterol
- 54mg Sodium
- 53g Total Carb
- 3g Fiber
- 32g Total Sugars (Includes 0g Added Sugars)
- 5g Protein
- 5 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Place all ingredients in blender.
- Blend until smooth.
- Place in freezer for 20 minutes to chill.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Place all ingredients in blender.
- Blend until smooth.
- Divide smoothies into indicated number of freezer bags. Label and lay flat to freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- Thaw and serve.