Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Remove mushroom stems and discard. Wipe mushrooms with a clean damp cloth to wash.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Remove mushroom stems and discard. Wipe mushrooms with a clean damp cloth to wash.
2. Place mushrooms top down in baking pans.
3. Spoon 2 tablespoons of pizza sauce into each mushroom.
4. Top with .25 cups mozzarella cheese.
5. Sprinkle peppers and onions evenly over each mushroom. Season “pizzas” with basil leaves and red pepper.
6. Place baking pans on the middle rack and broil for 10-15 minutes. (If frozen, this may take a few minutes longer.) Watch carefully as broiler temperatures vary.