<p>Full of Greek yogurt, berries, and granola, these Yogurt Parfait Popsicles are healthy enough to eat for breakfast but sweet enough to have for dessert.</p>
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Ingredients
- 1 cup Greek Yogurt, Vanilla #1
- 3/4 cups Granola
- 1/2 cups mash Strawberries
- 1/3 cups Blueberries
- 1 cup Greek Yogurt, Vanilla #2
Freezer Containers
Supplies
Nutritional Information
- 1 serving = 1 popsicle
- 205 Calories
- 4g Total Fat
- 2g Sat Fat
- 0g Trans Fat
- 6mg Cholesterol
- 100mg Sodium
- 31g Total Carb
- 1g Fiber
- 19g Total Sugars (Includes 4g Added Sugars)
- 12g Protein
- 7 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Divide yogurt #1 among popsicle molds.
- Layer granola over yogurt.
- In a bowl, combine strawberries and blueberries.
- Pour berries over granola.
- Top with yogurt #2.
- Freeze for 1 hour.
- Push 1 popsicle stick into each cup.
- Place back in freezer until frozen solid.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide yogurt #1 among popsicle molds.
- Layer granola over yogurt.
- In a bowl, combine strawberries and blueberries.
- Pour berries over granola.
- Top with yogurt #2.
- Freeze for 1 hour.
- Push 1 popsicle stick into each.
- Place back in freezer until frozen solid.
- Remove popsicles from molds.
- Wrap each in wax paper.
- Divide among indicated number of gallon freezer bags. Label and return to freezer.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: Prep from frozen
- Remove from freezer and enjoy!