Apple Pie Pork Chops - Dump and Go Dinner
It seems like pork and apples were just made for each other! Our Apple Pie Pork Chops recipe amps up this happy pairing with cinnamon, cloves, and allspice for a delicious meal that will transport your tastebuds to the heart of fall.
Ingredients
- 6 cups peel and slice Apple
- ¾ cups Sugar
- 2 tablespoons Flour, All-Purpose
- 1 teaspoon Cinnamon
- ½ teaspoons Cloves, Ground
- ½ teaspoons Allspice, Ground
- 1 ½ pounds Pork Chops, Boneless
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Divide all ingredients except pork chops into indicated number of freezer bags. Mix well inside bag.
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Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- In a small bowl, mix together apples, sugar, flour, cinnamon, cloves and allspice.
- Place pork chops in bottom of slow cooker.
- Add apple mixture to slow cooker on top of pork chops.
- Cook on low 6-8 hours or high 3-4 hours.
Nutrition Facts
- Servings Per Recipe
- 4 Servings
- Serving Size
- about 6 oz pork & 1 cup apples Amount Per Serving
- Calories
- 624
- Total Fat
- 22g
- Saturated Fat
- 8g
- Trans Fat
- 0g
- Cholesterol
- 100mg
- Sodium
- 141mg
- Total Carbohydrates
- 73g
- Fiber
- 4g
- Sugar
- 62g
- Protein
- 37g
- WW Freestyle
- 19
16 Comments
Join the discussionthis sounds really good! i’m a bit confused about the freezing directions. do you combine all ingredients in one bag to freeze? the word “divide” made me think there was to be more than one. thanks.
Hi Clair! If you are freezing the recipe we suggest that you add all of the ingredients except for the pork chops into the freezer bags, mix them up, then add in the pork chops. Each recipe is doubled, so that is why you will have a few freezer bags to work with.
How can I add this recipe to a menu I want to customize?
If you start with a menu of 5 recipes, you have 5 slots to swap with. However, once you delete a recipe and its slot, there is currently no way to retrieve it and add it back into your menu unless you start over.
Here is a helpful posts to explain:
https://onceamonthmeals.com/support/how-do-i-add-an-extra-recipe-to-my-menu/
We often recommend that users start with our blank menu called My Freezer Meal Plan in order to start with the full amount of slots and delete what they don’t use at the end.
I put the raw pork in with the other ingredients then freeze? Is that right?
That is correct!
What sides would you recommend with this dish? I’m cooking from frozen in the crock pot as we speak and realized I need some ideas for sides. Thanks!
Hi Rachel, roasted carrots with dill are my favorite to serve with pork chops. A lot of people like to serve their pork chops with rice as well. You can always browse our side dishes here : )
https://onceamonthmeals.com/recipes/?meal_type=side_dish
Do you have directions to cook from frozen in an Instant Pot?
Hi Linda, You can find the Instant Pot version here!
How many people will this feed
Hi Nadine! This recipe has 4 servings. How many people it will feed will depend on the group’s appetite level. Adding it to a custom menu as a member will give you the ability to scale this recipe to your preferred servings. We hope this helps!
What kind of apples are best for this recipe?
Hi Dawn! Sweeter apples are going to pair best with the pork – so check out Golden Delicious or Honeycrisp!
How do I create a combined shopping list for several recipes? Thanks
Hi Roseann,
We enjoyed talking with you yesterday in Live Chat! We hope that we were able to answer your questions and that the 1 on 1 session answers even more! Have a great day!