Broccoli and Cheese Twice Baked Potatoes - Lunch Version
4
Servings
7
Ingredients
2
Comments
A perfect side dish for your Christmas dinner or a lunch item to keep you full until dinner. You decide!
4
Servings
7
Ingredients
2
Comments
Ingredients
- 4 medium cook Russet Potato
- 1 cup cook Broccoli Cuts, Frozen
- 1 ⅔ cups Cheddar Cheese #1
- ½ cups Sour Cream
- ½ cups Ranch Dressing
- ½ teaspoons Garlic Powder
- ½ cups Cheddar Cheese #2
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
Easy Assembly/Dump and Go
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Cut potatoes in half lengthwise. Scoop out the inside, leaving a 1/4 inch to 1/2 inch layer of potato in the skin. Place scooped out flesh in a large bowl.
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Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Prep from frozen
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Cut potatoes in half lengthwise. Scoop out the inside, leaving a 1/4 inch to 1/2 inch layer of potato in the skin. Place scooped out flesh in a large bowl.
- Mash the cooked potatoes with a fork or potato masher. Note: they should be lumpy, not smooth.
- Add steamed broccoli, cheddar cheese #1, sour cream, ranch dressing, and garlic powder to potatoes. Mix well.
- Add mixture back to hollowed out skins.
- Top with remaining cheddar cheese #2.
- Microwave 1 minute, until heated through and cheese begins to melt.
2 Comments
Join the discussionHow long are the potatoes baked before scooping out the insides to mash and combine? It doesn’t state that in the recipe.
Hi Lori. The prep sheet (which contains night before instructions) give this detail “Pierce with fork. Bake in preheated 400 degree oven for 1 hour or until tender when poked.” The prep sheet is one of the valuable resources our members have access to.