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Chocolate Chip Oatmeal Cookie Pancakes

<p>Wow the family with the taste of your favorite Chocolate Chip Oatmeal Cookie in pancake form!</p>
4 Servings Recipe By

Ingredients

  • 2 medium Banana
  • 2 teaspoons Baking Powder
  • 2 individual Egg
  • 2 tablespoons Canola Oil
  • 1/4 teaspoons Salt
  • 2 teaspoons Vanilla Extract
  • 2 tablespoons Peanut Butter, Creamy
  • 1/3 cups Milk
  • 1 cup Rolled Oats
  • 1/2 cups Flour, Whole Wheat
  • 1/3 cups Chocolate Chips

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = 2 pancakes
  • 506 Calories
  • 24g Total Fat
  • 7g Sat Fat
  • 0g Trans Fat
  • 115mg Cholesterol
  • 457mg Sodium
  • 66g Total Carb
  • 8g Fiber
  • 22g Total Sugars (Includes 12g Added Sugars)
  • 14g Protein
  • 15 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Preheat a skillet to medium heat.
  2. Mash banana and baking powder together. Add egg, oil, salt, vanilla, peanut butter, and milk. Stir.
  3. Stir in oats and flour until just combined. Sprinkle in chocolate chips and fold gently.
  4. Place .25 cups of batter on skillet and cook for 2-4 minutes on each side.
  5. Repeat until all batter is used.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Preheat a skillet to medium heat.
  2. Mash banana and baking powder together. Add egg, oil, salt, vanilla, peanut butter, and milk. Stir.
  3. Stir in oats and flour until just combined. Sprinkle in chocolate chips and fold gently.
  4. Place .25 cups of batter on skillet and cook for 2-4 minutes on each side.
  5. Repeat until all batter is used.
  6. Place pancakes on a baking sheet and flash freeze.
  7. Transfer to a gallon freezer bag, label, and freeze

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: Prep from frozen
  2. Reheat in microwave for 30-60 seconds or until heated through.

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