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Cinnamon Crescent Rolls

<p>With these Cinnamon Crescent Rolls, you can fix the craving for cinnamon rolls on those mornings that you just don't have the time or energy to make homemade ones.</p>
4 Servings Recipe By

Ingredients

  • 1/2 teaspoons Cinnamon
  • 1/2 teaspoons Sugar
  • 8 ounces Refrigerated Crescent Rolls
  • 2 tablespoons Cream Cheese

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = 2 rolls
  • 230 Calories
  • 13g Total Fat
  • 1g Sat Fat
  • 0g Trans Fat
  • 7mg Cholesterol
  • 448mg Sodium
  • 26g Total Carb
  • 0g Fiber
  • 7g Total Sugars (Includes 1g Added Sugars)
  • 5g Protein
  • 8 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. In a small bowl, combine cinnamon and sugar.
  2. Unroll crescent rolls, then place a cube of cream cheese inside and roll up.
  3. Top rolls with cinnamon/sugar mixture and place on a baking sheet.
  4. Bake at 375 for 7-9 minutes until golden brown

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. In a small bowl, combine cinnamon and sugar.
  2. Unroll crescent rolls, then place a cube of cream cheese inside and roll up.
  3. Top rolls with cinnamon/sugar mixture and place on a baking sheet.
  4. Bake at 375 for 7-9 minutes, until golden brown.
  5. Flash Freeze
  6. After freezing, place into freezer bags, label, and freeze.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: Prep from frozen
  2. Reheat in microwave for 30 seconds until heated through.