Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Combine dry ingredients.
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Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
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Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Combine dry ingredients.
2. Beat in eggs, milk, and oil with a whisk or mixer.
3. Heat a nonstick griddle or skillet to medium heat.
4. Spray with cooking spray.
5. Pour on pancake batter, about 0.25 cup per pancake.
6. When bubbles form and edges are set, flip.
7. Serve warm.