Frozen Fruit Cups

Tricia
The Cook
16 Servings
10 Ingredients
2 Comments

From little mandarin orange segments to sweet and tangy pineapple juice these frozen fruit cups are brimming with a variety of refreshing juices and fruits. Whether you are looking for a fun breakfast or a midday snack these cups are the perfect mix of sweet and healthy for an anytime treat.

16 Servings
10 Ingredients
2 Comments

Ingredients

  • 64 fluid ounces Orange Juice
  • 12 ounces Pineapple Juice Concentrate, Frozen
  • 1 cup Water
  • 1 cup Sugar
  • 2 tablespoons Lemon Juice
  • 2 ⅛ cups peel and slice Banana
  • 8 ounces Raspberries, Frozen
  • 8 ounces Blueberries, Frozen
  • 1 ¾ cups drain Mandarin Oranges, Canned
  • 8 ounces Crushed Pineapple, Canned

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Easy Assembly/Dump and Go

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Make From Frozen Serving Day Directions

Easy Assembly/Ready to Eat

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Make It Now Cooking Directions

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