<p>Gluten Free Dairy Free Caesar Salad dressing can be used as a salad topping or used in the Chicken Caesar Sandwich.</p>
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Ingredients
- 1 cup Mayonnaise
- 2 teaspoons mince Garlic, Cloves
- 2 teaspoons Dijon Mustard
- 2 tablespoons Lemon Juice
- 1/2 teaspoons Worcestershire Sauce, Gluten Free
- 1/2 teaspoons Black Pepper
- 1 teaspoon Sea Salt
Freezer Containers
Supplies
Nutritional Information
- 1 serving = about 1 cup
- 1572 Calories
- 170g Total Fat
- 27g Sat Fat
- 0g Trans Fat
- 95mg Cholesterol
- 3519mg Sodium
- 6g Total Carb
- 1g Fiber
- 2g Total Sugars (Includes 0g Added Sugars)
- 3g Protein
- 55 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Combine all ingredients in a food processor. Pulse until well-combined. Use in recipe as directed.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Combine all ingredients in a food processor. Pulse until well-combined. Use in recipe as directed. Or place in freezer container and freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: In fridge
- Thaw and serve cold.