This is a fairly simple recipe that you might find just about anywhere. But we thought we would tell you how we do it here in the Callahan household. My husband particularly likes these during the summer for a quick and easy meal. The kids will love them too.
Ingredients
- 8 ounces Refrigerated Crescent Rolls
- 8 individual Cheddar Cheese, Sharp, Sliced
- 8 individual Hot Dog
Containers
Supplies
Cooking Instructions
Freeze For Later Cooking Day Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- Unroll croissants and divide into the perforated triangles. Place on cookie sheet.
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Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Prep from frozen
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Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- Unroll croissants and divide into the perforated triangles. Place on cookie sheet.
- On each of the triangles add 1/2 a slice of cheddar cheese.
- Place one hot dog on top of the cheese.
- Place the other 1/2 of the cheddar cheese slice on top of the hot dog.
- Roll the croissant edges around the hot dog.
- Place in 350 degree oven for 15 – 18 minutes or until croissants are golden brown.
Nutrition Facts
- Servings Per Recipe
- 8 Servings
- Serving Size
- 1 croissant Amount Per Serving
- Calories
- 324
- Total Fat
- 25g
- Saturated Fat
- 9g
- Trans Fat
- 1g
- Cholesterol
- 46mg
- Sodium
- 735mg
- Total Carbohydrates
- 13g
- Fiber
- 0g
- Sugar
- 4g
- Protein
- 12g
- WW Freestyle
- 12
2 Comments
Join the discussionCan I prepare sausage pigs in a blanket with crescent rolls and freeze without cooking and have them come out okay after thawing and cooking?
Yes, you should not pre-cook the hot dog for this recipe. Enjoy!