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Paleo Power Balls

<p>Whether it's to fuel you on busy mornings or as an energizing mid afternoon snack, these Paleo Power Balls are packed with nutrient dense ingredients to help keep a little pep in your step.</p>
4 Servings Recipe By

Ingredients

  • 6 individual Dates
  • 8 individual Apricot, Dried
  • 1/2 cups Water, Hot
  • 1/8 teaspoons Sea Salt
  • 1/2 cups Almond Butter
  • 1/4 cups Cranberries, Dried
  • 1/2 cups Sunflower Seeds, Raw
  • 1/2 cups Coconut, Shredded, Unsweetened

Freezer Containers

Supplies

Nutritional Information

  • 1 serving = 4 power balls
  • 501 Calories
  • 38g Total Fat
  • 9g Sat Fat
  • 0g Trans Fat
  • 0mg Cholesterol
  • 139mg Sodium
  • 36g Total Carb
  • 9g Fiber
  • 22g Total Sugars (Includes 0g Added Sugars)
  • 14g Protein
  • 18 WW Freestyle

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

  1. Soak dates and apricots in hot water for 5 minutes. Reserve water.
  2. In a food processor, pulse together apricots, dates, salt, and nut butter until a paste is formed.
  3. Add cranberries and pulse.
  4. Add sunflower seeds and pulse just to combine.
  5. If the mixture is too dry, add 1 Tablespoon of the hot water in which the dates and apricots soaked.
  6. Form mixture into Tablespoon sized balls.
  7. Roll in coconut to coat.

Freeze For Later Cooking Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

  1. Soak dates and apricots in hot water for 5 minutes. Reserve water.
  2. In a food processor, pulse together apricots, dates, salt, and nut butter until a paste is formed.
  3. Add cranberries and pulse.
  4. Add sunflower seeds and pulse just to combine.
  5. If the mixture is too dry, add 1 Tablespoon of the hot water in which the dates and apricots soaked.
  6. Form mixture into Tablespoon sized balls.
  7. Roll in coconut to coat.
  8. Flash freeze.
  9. Once frozen, divide into indicated number of freezer bags, label and freeze.

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

  1. Thaw: Countertop
  2. Enjoy cold!

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