Freeze For Later Cooking Day Directions

These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).

Why would I want to freeze this?

1. Cook macaroni noodles according to package directions until al dente.
2. 1205211 Upgrade to a paid membership 60546 to unlock all instructions 71039
3. 7073483 Upgrade to a paid membership 2959 to unlock all instructions 22632
4. 2726009 Upgrade to a paid membership 51909 to unlock all instructions 60395
5. 9882112 Upgrade to a paid membership 73218 to unlock all instructions 37689
6. 6588321 Upgrade to a paid membership 62166 to unlock all instructions 77380
7. 4595707 Upgrade to a paid membership 56534 to unlock all instructions 30480

Upgrade to a paid membership to unlock all recipe instructions

Make From Frozen Serving Day Directions

These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.

1. Thaw: In fridge
2. 8733389 Upgrade to a paid membership 18615 to unlock all instructions 82851

Upgrade to a paid membership to unlock all recipe instructions

Make It Now Cooking Directions

These directions are for cooking this recipe to serve immediately and NOT to freeze for later.

1. Cook macaroni noodles according to package directions until al dente.
2. In a separate saucepan, combine ground beef and onions. Cook for 5 minutes until onions start to soften.
3. Stir in sour cream, soup, beef broth, salt, and black pepper.
4. Cook over low heat for 10 minutes, stirring frequently.
5. Remove from heat and allow to cool for a few minutes.
6. Drain noodles and stir in sauce.