<p>These tiny little bites of breakfast are the perfect option for those hurried mornings!</p>
Once A Month Meals offers custom freezer meal plans to meet your family's needs. Sign up to add this recipe to your own custom meal plan.
Ingredients
- 1 pound Ground Sausage
- 2/3 cups Syrup #1
- 1 individual Egg
- 2 individual Frozen Pancakes, Thawed & Diced
- 3 tablespoons Syrup #2
Freezer Containers
Supplies
Nutritional Information
- 1 serving = 2 breakfast balls
- 250 Calories
- 13g Total Fat
- 4g Sat Fat
- 0g Trans Fat
- 61mg Cholesterol
- 414mg Sodium
- 24g Total Carb
- 0g Fiber
- 19g Total Sugars (Includes 18g Added Sugars)
- 9g Protein
- 10 WW Freestyle
Make It Now Cooking Directions
These directions are for cooking this recipe to serve immediately and NOT to freeze for later.
- In a medium bowl, mix the sausage, syrup #1 and egg until combined.
- Gently stir in the pancake pieces until evenly combined.
- Form into tablespoon sized balls, and place on a baking sheet.
- Drizzle with the syrup #2.
- Bake at 375F for 22-25 minutes.
Freeze For Later Cooking Directions
These directions help you cook or prepare this meal PRIOR to being frozen for serving later (see Serving Day Directions when you are ready to prepare it to eat).
Why would I want to freeze this?
- In a medium bowl, mix the sausage, syrup #1 and egg until combined.
- Gently stir in the pancake pieces until evenly combined.
- Form into tablespoon sized balls, and place on a baking sheet.
- Drizzle with the syrup #2.
- Bake at 375F for 22-25 minutes.
- Flash freeze.
- Once frozen, divide among indicated number of freezer bags. Label & freeze.
Make From Frozen Serving Day Directions
These directions help you cook or reheat this meal AFTER it's been frozen for when you are ready to eat it.
- Thaw: Prep from frozen
- Reheat in microwave for 25 seconds each.