Oatmeal Apple Pie Bars
8
Servings
12
Ingredients
2
Comments
It is time again for the Secret Recipe Club, just like last month, I was given another blog to choose a recipe for preparing and featuring on my site. See which blog I drew and which recipe I recreated.
8
Servings
12
Ingredients
2
Comments
Ingredients
- 1 tablespoon butter #1
- 3 cups peel and slice Apple
- 2 tablespoons brown sugar #1
- 1 teaspoon Ginger, Ground
- 2 teaspoons Cinnamon
- ⅛ teaspoons salt #1
- 1 cup Flour, All-Purpose
- ¼ teaspoons Baking Soda
- ½ teaspoons salt #2
- ⅓ cups brown sugar #2
- 1 cup Rolled Oats, Quick Cooking
- 8 tablespoons melt butter #2
Containers
Cooking Instructions
Freeze For Later Cooking Day Directions
Bake
Make From Frozen Serving Day Directions
Easy Assembly/Ready to Eat
Nutrition Facts
- Not available.
2 Comments
Join the discussionThese amounts don’t seem right for 2 8×8 pans.
Hi Stephanie, thank you for your feedback. Our Menu Builder team reviewed this recipe and is the processing of updating the recipe. Our recommendation is to use 1 9×13 pan per 8 servings.