Spinach Balls

Let's Cook

Ingredients

10 servings

Freezer Containers

Supplies

Directions

In a large bowl combine spinach, crackers, Parmesan cheese, eggs, butter and garlic salt. Form mixture into heaping Tablespoon sized balls. Place onto a baking sheet, and bake at 350 for 10-15 minutes until lightly browned.

Freezing Directions

In a large bowl combine spinach, crackers, Parmesan cheese, eggs, butter and garlic salt. Form mixture into heaping Tablespoon sized balls. Place onto a parchment paper lined baking sheet and flash freeze. Divide between indicated number of gallon freezer bags.

Serving Day Directions

Place onto a baking sheet, and bake at 350 for 10-15 minutes until lightly browned.

Nutritional Information

Not Available

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About This Recipe

These baked spinach balls are a 20 minute, hot appetizer that will fit any festive occasion.

Meet The Cook

A mom of five, Lisa has a passion for cooking, and the belief that a strong family begins at the dinner table.  In her spare time, you will often find her behind a camera focusing on her love for photography.

Published:

OAMM Cook Lisa

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