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Sweet and Savory Pork Skillet with Apples

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Sweet and Savory Pork Skillet with Apples

Kim
The Cook
4 Servings
16 Ingredients
4 Comments

Fall is nearly here, and this is the perfect dinner to get your taste buds ready. Everything is cooked in one skillet allowing all the fall flavors to blend together and giving you a break on dishes.

4 Servings
16 Ingredients
4 Comments

Ingredients

  • 4 individual Bacon
  • 1 ½ pounds Pork Chops, Bone-In
  • ¼ teaspoons Dried Thyme #1
  • ⅛ teaspoons Salt #1
  • ⅛ teaspoons Black Pepper #1
  • 1 ½ cups halve Brussels Sprouts
  • 1 cup peel and chunk Squash, Butternut
  • 1 cup dice Onion
  • 2 cups dice Apple, Granny Smith
  • 3 teaspoons mince Garlic, Cloves
  • ¼ teaspoons Dried Thyme #2
  • ¼ teaspoons Cinnamon
  • ⅛ teaspoons Salt #2
  • ⅛ teaspoons Black Pepper #2
Serving Day Ingredients

Containers

Supplies

  • Labels

Cooking Instructions

Freeze For Later Cooking Day Directions

Stovetop

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Make From Frozen Serving Day Directions

Stovetop

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Make It Now Cooking Directions

Stove Cook

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Nutrition Facts

Servings Per Recipe
4 Servings
Serving Size
6 ounces pork and 1 cup vegetables
Amount Per Serving
Calories
550
Total Fat
30g
Saturated Fat
9g
Trans Fat
0g
Cholesterol
135mg
Sodium
590mg
Total Carbohydrates
28g
Fiber
6g
Sugar
15g
Protein
42g
WW Freestyle
12
Diabetic Exchanges: 4 Fat
1 Fruit
0 Milk
0 Other Carb
0 Starch
2 Veg
6 Lean Meat

4 Comments

Join the discussion
  1. So I am confused..if I want to freeze this I do not cook the squash and veggies first? I’m not sure what you mean about dividing the veggies into the number of indicated bags…? I freeze the pork and then the raw veggies all in individual separate bags?

    1. Hey, Margaret! We are happy to help! 1. That is correct you do not cook the squash and veggies first. 2. You’ll see on the left-hand sidebar this recipe is for 4 servings and for 4 servings you need one 1-gallon freezer bag. 3. The verbiage is confusing because it says bags (plural) but everything is going in the one 1-gallon freezer bag (4 servings). I hope this helps. Enjoy!

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