Transform Your Freezer Cooking with an Instant Pot
On September 2, 2020 by Kim
Freezer cooking is the ultimate in time saving convenience, but wait until you see how you can transform your freezer cooking with an instant pot!
How to Freeze Dairy Products
On March 7, 2020 by Tricia
Whether it’s the unused remains of that half gallon of buttermilk staring you down from the fridge or a great sale on butter you can use your freezer to help stretch the shelf life of these ingredients and the reach of your budget. Here are a few tips and tricks on how to freeze dairy products to prep for your next big cooking day.
How to Reheat Meals Without A Microwave (or Toaster!)
On October 3, 2019 by Kelcey Flynn
Are you one of the many folks in today’s 21st-century world NOT using a microwave? Maybe you are trying to help live a little more simply, leave less of a footprint on mother earth, or maybe you simply don’t…
Buying A Freezer
On April 1, 2019 by Erin Fullam
Where do you store your freezer meals? If you are in the market for a new freezer to help with OAMC, check out this helpful buying guide with freezer reviews.
How to Check Your Steaks with No Thermometer
On May 20, 2018 by Erin Fullam
Here’s my secret trick to getting your steaks the perfect serving temperature with NO thermometer!
Meat Cooking Methods – Part 2
On May 20, 2017 by Kim
Join us for a quick tutorial on how to cook different cuts of meat to help you when you are planning your big freezer cooking day.
What is an Instant Pot?
On April 25, 2017 by Kim
What exactly is an instant pot? And what is all the hype about. Find out what it is, how to buy it, and how to use it to freezer cook!
Cook with Canned Foods for a Healthy Dinner
On September 12, 2016 by Kim
We are partnering with Cans Get You Cooking to show that getting a home-cooked meal on the table can be simple when you cook with canned foods!
How to Make a Roux and Improve Your Cooking
On August 16, 2015 by Kim
Join us for an easy tutorial on how to make a roux and how to use the technique to improve your cooking and your recipes.
Use Cooking Aromatics to Enhance Flavor
On August 9, 2015 by Kim
Join us for a tutorial on how to use cooking aromatics to enhance flavor in your cooking. As you veteran freezer cooks know, these mixes can be chopped, measured, and frozen ahead of time for easy use in a variety of dishes.
How to Make Minced Garlic {KitchenAid Hand Blender Review}
On November 22, 2011 by Tricia
How to mince fresh garlic for yourself and store. Includes a review of the KitchenAid Hand Blender.
How to: Freeze Onions
On October 8, 2011 by Tricia
I love the flavor onions give dishes, but I really dislike chopping them, so I frequently utilize my freezer to cut down on the work.
How to: Roast and Freeze Squash
On September 30, 2011 by Tricia
How to roast and freeze squash
How to Freeze Peaches
On September 24, 2011 by Tricia
Ripe, juicy peaches are nearing the end of their season, but taking advantage of your freezer now allows you to enjoy them into the winter months.
How to Freeze Corn
On September 11, 2011 by Tricia
Freezing fresh corn for later months is easy and tastes better than the bags or cans you’ll buy at the store.