Could it be that we have two “normal” weeks in a row? I can’t remember the last time that EVER happened around here. It feels so good! I am still working on dwindling down my freezer supply so I am basing many of the meals out of the freezer this week.
Menu Plan Monday
Monday – Baked Tortellini, bruschetta, green beans Tuesday – Baked Chicken Burgers (February Menu), sweet potatoes Wednesday – Dinner with House Church Family Thursday – Leftovers Friday – Lemon Chicken with Veggies (August Menu), mashed potatoes, vegetable Saturday – Lunch – Sausage Gravy & Biscuits
Dinner – Zesty Slow Cooker Chicken Barbecue (April Menu) , tator tots, vegetable
Sunday – Lunch – leftovers
Dinner – Buffalo Chicken Spaghetti (May Menu), salad, easy garlic bread
For more great Menu Plan Monday menu planning ideas visit orgjunkie.com!