On September 13, 2014 by Kim
Meet Janet. She is one of our international members from Cape Town, South Africa. She cooks for 3 – herself, her husband, and her 5 year old son. But when she contacted us and told us about her home business cooking freezer meals for others, we knew we had to share her story with all of you. Get ready to see the possibilities that come with a humongous freezer and a little hard work.
On August 31, 2014 by Kim
Meet Megan. She is a career woman in her 20s, sews for business and pleasure on the side and blogs about it, and freezer cooks on the weekends.
On August 17, 2014 by Kim
Meet Lindsay – wife of an E.R. physician, mom to 6 (and one on the way!), and OAMM member. Come join them in the kitchen and see how all 8 of them help OAMC.
On February 26, 2014 by Kim
We’ve put together a list of frequently asked questions around group cooking and doing a group swap to help you and your group get the best!
On February 25, 2014 by Kim
We have a spreadsheet to help you track costs for your freezer cooking group no matter what size!
On February 24, 2014 by Kim
You may already have a group in mind. You may even have them excited about cooking already! Others may be starting completely from scratch. Either way, we have some helpful tools and tips outlined in this post to help you get started.
On February 23, 2014 by Kim
Join us as we take a look at the benefits of group freezer cooking and share some handy resources to help get your own group started.
On February 22, 2014 by Tricia
Try out this flavorful alternative to a freezer aisle standby. This version of chicken cordon bleu is coated with Italian seasoned breadcrumbs and stuffed with two varieties of cheese.
On February 19, 2014 by Tricia
No need to sacrifice flavor and serving size when you are counting calories. Skip the freezer aisle meals, and whip up your own delicious Chicken Margherita!
On February 17, 2014 by Tricia
Our Copycat Vegetable Lasagna retains all the delicious cheesy layers of goodness that lasagna is known for, even after frozen and reheated.
On February 15, 2014 by Tricia
These honey BBQ wings take a bit of patience, but the end result is crispy skin coated in spice and a sweet barbecue sauce. A perfect Better Than The Freezer Aisle go to for game day or a casual appetizer!
On February 15, 2014 by Tricia
In search of an easy breakfast option? This sausage breakfast bowl has a shorter list of ingredients and a more enticing flavor than its freezer aisle counterpart. Plus its only half the cost!
On February 14, 2014 by Tricia
Still craving that freezer aisle classic pot pie, even though you have adapted a Paleo lifestyle? Crave no more! These little Paleo Chicken Pot Pies are a quick comfort food fix!
On February 13, 2014 by Tricia
These polish inspired potato pockets, may be a labor of love in the making; however, you will forget all the work after the first mouthwatering bite.
On February 12, 2014 by Tricia
These copycat Breakfast Quesadillas are so simple to make and freeze, you will honestly question why you haven’t make these sooner!