On March 15, 2009 by Tricia

My menu for the week!

On March 13, 2009 by Tricia

Wondering how we use up all of those meals throughout the month, whether there really is enough, or whether we are eating the same thing night after night? Perhaps this post will help clear up some of those questions for you.

On March 8, 2009 by Tricia

This is another week of incorporating those great February freezer meals into our week! Can’t wait to dig into some more this week!

On March 2, 2009 by Tricia

Cortney and I did our OAMC BIG DAY last week and I have some helpful hints for you to help things go smoothly!

On March 1, 2009 by Tricia

I am so excited that my freezer is full from our February OAM Cooking BIG DAY! YAY! It makes menu planning SO much easier! And I think I am going to have to work hard to make sure we eat all of this food before next month! Here is what we are having this week.

On February 28, 2009 by Tricia

Many people ask about the worth or value behind cooking 8 hours one day to have a month’s worth of meals. And I would say that it is totally worth it but it isn’t for the faint of heart! I documented the typical stages one goes through during a long day of cooking.

On February 27, 2009 by Tricia

Tricia shares real numbers from her freezer cooking day with Courtney. YES! You can really save money freezer cooking!

On February 22, 2009 by Tricia

I have so much information in my head about how to make your Once A Month Cooking BIG DAY run smoothly, that I hardly think I have enough time in the next week to get it all out! But here is my attempt to share with you some good approaches to your final grocery shopping days leading up to your Once A Month Cooking BIG DAY.

On February 8, 2009 by Tricia

Coming off of Blissdom it’s a bit challenging to plan the meals for the week. I am barely recovered from all of the hoopla to even be able to think of what to cook. However, I am quite impressed with myself for coming up with our meal plan while in another state AND I don’t think I will even have to go to the grocery store. Great!

On February 7, 2009 by Tricia

Tiny tastes topped with crushed cannoli shells, savory pistachios and chocolatey chips. These copy cat mini Cannolis from Carraba’s will have you reaching for another bite!

On February 4, 2009 by Tricia

I asked this exact question when I first started making my own baby food. After all, sometimes it is just easier to buy frozen (and cheaper). I did a little digging several months ago and found this info.

On February 3, 2009 by Tricia

I recently received a comment asking this question. This is a great question!! Especially if you are new to feeding your baby homemade food. One of the best parts of making your own baby food is that you can freeze…

On February 1, 2009 by Tricia

Well, with the start of this new site, that means there is a great place to post my weekly menu’s. This week is a funny one to start out with considering that BlissDom ’09 is at the end of the week and I won’t be home to cook! Oh well! Enjoy!

On February 1, 2009 by Tricia

Having a small kitchen shouldn’t discourage you. Just a little bit of planning beforehand can help you use your small space as efficient as possible.

On February 1, 2009 by Tricia

Here are some quick conversions to help you as you go about making your own baby food at home.